A delightful Hong Kong street food treat, the bubble waffle is a must-try for dessert lovers. This crispy, airy waffle is perfect for scooping up scoops of your favorite ice cream, making it an irresistible combination of textures and flavors.
PL
by Patrick Lam
What is a Bubble Waffle?
Light & Crispy
The waffle's unique texture is created by its distinctive shape. The thin batter forms small, round pockets, creating a light and airy texture.
Sweet & Savory
Bubble waffles are typically sweet, but they can be made savory as well. They're perfect for scooping up various toppings, including ice cream, fresh fruit, and chocolate sauce.
Hong Kong Heritage
The bubble waffle has its roots in Hong Kong street food culture. It's a beloved treat, popular among locals and tourists alike.
History and Origins
1
Early 1950s
The waffle iron, known as the "egg waffle maker," was introduced to Hong Kong from the Netherlands.
2
1980s
The bubble waffle became a popular street food in Hong Kong, with vendors creating innovative flavors and toppings.
3
2000s
The bubble waffle gained global recognition and became a popular dessert around the world, attracting a loyal following.
Bubble Waffle Ingredients
Bubble Waffle Cooking Process
1
Batter Preparation
Combine all ingredients and whisk until smooth.
2
Waffle Iron Heating
Heat the waffle iron over medium heat.
3
Pouring Batter
Pour a small amount of batter into each section of the waffle iron.
4
Cooking & Bubbles
Close the waffle iron and cook until the batter bubbles and turns golden brown.
5
Serving & Toppings
Remove the waffle from the iron and let it cool slightly before adding ice cream and toppings.
Pairing Bubble Waffles with Ice Cream
Vanilla
A classic pairing, vanilla ice cream complements the sweet and crispy bubble waffle.
Chocolate
The rich flavor of chocolate ice cream contrasts with the light and airy waffle, creating a delightful combination.
Fruit Sorbet
A refreshing option, sorbet adds a tangy and fruity flavor that balances the sweetness of the waffle.
Popular Bubble Waffle Flavors and Toppings
1
Chocolate
A classic choice, chocolate sauce, chocolate chips, or chocolate ice cream complement the sweet waffle.
2
Strawberry
Fresh strawberries, strawberry jam, or strawberry ice cream add a sweet and tangy flavor.
3
Matcha
Matcha powder, matcha ice cream, or matcha whipped cream provide a subtle earthy flavor.
4
Mango
Fresh mango slices, mango sorbet, or mango ice cream bring a tropical twist to the bubble waffle.
Where to Find the Best Bubble Waffles in Hong Kong
Mong Kok
This district is known for its street food, and you'll find many vendors selling delicious bubble waffles.
Tsim Sha Tsui
A popular tourist destination, Tsim Sha Tsui offers a variety of bubble waffle vendors to choose from.
Central
This lively district is home to several cafes and dessert shops that serve unique and innovative bubble waffles.
Bubble Waffles: A Unique and Delicious Treat
The bubble waffle is a testament to Hong Kong's street food culture. The unique texture, versatility in toppings, and affordability make it an essential experience for anyone visiting Hong Kong.